In other parts of India, pani puri is known as puchka or golgappa, depending on the language. For 100 rupees, you can get 70 pani puris. Lots of people can eat dozens of them in a row. The most I ...

Here's an innovative, quirky recipe - apple, orange and guava juice, flavoured with mint, black salt, lime and other ingredients and poured in shot glasses. Plums, mangoes and watermelon come together ...

Bharwan golgappa chaat is a popular Indian street food made by stuffing golgappas with boiled potatoes, chanas, sweet, spicy and sour chutneys along with the toppings of onion, sev, coriander leaves ...