This question scared me for a long time during the holiday season: how to cook a turkey in the oven? Now let me say if y ...

Preheat the oven to 180C/160C Fan/Gas 4. -For a turkey that weighs less than 4.5kg/ 9lb 15oz: roast for 45 mins/kg or 18 mins/lb plus 20 minutes. -For a turkey that weighs between 4.5kg/9lb 15oz ...

Remove the neck, gizzard, and heart, pick the meat from the neck, and chop the meat with gizzard and heart. Return to the stock and defat. After the turkey has roasted for 1 hour, sprinkle carrots and ...