Aji Amarillo features fruity ... want to enjoy healthier items without sacrificing flavor. McCormick said the pepper has a moderate heat level, ranging from 30,000 to 50,000 Scoville Heat Units.

As the 2025 Flavor of the Year, the Aji Amarillo is well known in Peruvian cuisine. While it is a pepper, the flavor is not about intensity. Even though extreme spice or even swicy has woven its ...

This dish is named for the yellow chili pepper grown all over Peru. The aji amarillo is a spicy, fruity chili pepper used in classic Peruvian cooking. Aji amarillo marinated grilled pork loin with ...