Sponge cake with apples ... Ingredients: Instructions: Read also: Quick and easy oil-based apple cake recipe for every season ...

The result is a less buttery, drier sponge, but it is an effective swap ... Easy to make, a real winner.” Dorset apple cake recipe Ingredients 225g butter, softened, plus extra for the tin ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

The recipe for the perfect apple cake I took from my grandma's notebook—a guarantee of confectionery success for an afternoon ...

Mary Berry's ultimate apple cake – a Victoria sponge that stays really moist from grated apple. The lemon-flavoured cream keeps it fresh-tasting. You will need two 20cm/8in round, loose-bottomed ...

Combine this cake with care to create a light-as-air sponge perfect for afternoon tea ... Fold through the flour,apple, lemon zest and juice. 3. Spread the mixture evenly into yourtin.

Prepare the apple slices and spread gently and evenly on top of the pastry. Sprinkle with brown sugar. Spread sponge mixture gently on top of apple slices. Place tray in oven. After 10 minutes ...

For a real old-fashioned dessert you can’t go wrong with an apple and rhubarb sponge. You can put it in the oven to cook while you eat the main course. I love cinnamon at the moment, so added ...

A simple Victoria sponge cake is guaranteed to please a crowd and is incredibly straightforward to make. While the traditional recipe calls for a mixture of eggs, flour, butter, sugar, and jam ...