Arroz con leche breaks the mold of Spanish rice dishes in two major ways: First, it’s sweet, not savory, and second, the grain is simmered until thoroughly soft, which is not the case in most ...

Sweet and simple, this arroz con leche recipe is real comfort food in any language. You’ll love the warm raisin and cinnamon flavors. It’s great served cold, too. —Marina Castle Kelley ...