Stir in the almond paste, ensuring there are no lumps, and let it simmer for 5-7 minutes. Add 2-3 tablespoons of sugar or jaggery, ½ teaspoon of cardamom powder, and a pinch of saffron soaked in ...

This recipe is not only delicious but also very healthy. Give it a try! Heat almond milk and add white chocolate and make ganache. Then add saffron threads and green cardamom powder, mix it thoroughly ...