When I’m craving over the top beefy flavor, and that classic tender fall off the bone BBQ flavor of ribs, without firing up the grill, these oven-baked Beef ribs totally hit the spot.

Try James' gently spicy, sticky beef ribs for the authentic taste of the ... salt in a baking tray then place the potatoes on top. Bake for 1-1½ hours, or until tender. Meanwhile, make the ...

stir together all of the dry ingredients and rub them all into the rib of beef. Place the beef into a large plastic container and cover with any remaining cure mix. Put the lid on and place into a ...

Season beef with freshly ground black pepper. Place fresh thyme in a roasting dish, sit beef on, ribs down, and place in the oven to roast for 15 minutes. Reduce the temperature to 160C.