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For The Fastest Baked Brie, Skip Your OvenBaked brie must be baked and the go-to appliance to get it done is typically the conventional oven in your home kitchen. It's the traditional technique to turn that wheel of creamy cheese into ...
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Chowhound on MSN5 Toppings To Try On Your Next Baked BrieWhen baked, brie becomes a blank canvas for a range of delectable toppings. Here are five unique ways to spruce up baked brie next time you entertain.
You can use camembert if you cannot source a wheel of brie, either will be delicious. Go for a whole cheese about 200-250g in weight.
Set aside to quick-pickle (15-20 minutes). For baked brie, reduce oven to 180°C fan-forced. Score top of cheese, 2cm deep, in a diamond pattern and stud with garlic slices and thyme. Place a large fig ...
These easy brie and cranberry Christmassy canapes are best served fresh from the oven so the cheese is melty and hot. You will need a 24-hole mini muffin tin (or two 12-hole mini muffin tins).
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