This Baked caramelized pineapple dessert recipe is the perfect weeknight dessert. Made with fresh pineapple and a handful of ...

Pineapple is more often than not associated with desserts, but this tropical fruit can also be an excellent ingredient in ...

Pineapple Stuffing Ingredients – 1/2 cup unsalted butter, softened 1/2 cup granulated sugar 1/4 teaspoon kosher salt 4 eggs, large 20 ounces crushed pineapple, in its own juice 5 slices soft bread* ...

Pineapple plays an integral role in many sauces across Africa. These sauces can accompany sweet and savory dishes alike, ...

Carefully spoon over the pineapple slices and spread level. Bake for 30 minutes, or until risen, golden brown and a skewer inserted into the middle of the cake comes out clean. Leave the cake to ...

6. Bake in a pre-heated oven for about 15 minutes. Put in a sharp knife, and if it comes out clean, the cake is done. 7. When cool, sprinkle half the pineapple syrup on one, layer with whipped cream ...

Transfer the batter into the prepared tins. 5. Either you can make two cakes or slice one cake into halves. Bake for about 20-25 minutes at 160 degree Celsius. Place one sponge on the plate upside ...