Banitsa begins with a filling of eggs, yogurt, and cheese such as sirene or feta. Then, the phyllo dough is brushed with olive oil or butter, the filling is applied, and it's rolled up and ...

Simply purchase some filo pastry, and you can prepare it at home. The recipe is quite straightforward, and banitsa can even adorn a festive table. Banitsa is one of the hallmark dishes of Balkan ...