Bean curd skin doesn't actually come from bean curd ... and is delicious mixed with sambal or another assertively seasoned sauce.

One month after Calvin opened his Cantonese American restaurant, Bonnie’s, in Brooklyn, we found out I was pregnant. We ...

Lightly sprinkle salt over the bean curd, then turn the pieces over and sprinkle salt on the other side. Leave them while preparing the sauce. Pour about 10ml (2 tsp) of oil into a skillet ...