Chilihead and author Michael Hultquist, has created 95 recipes ... meats for jerky. It has a low fat content, which is ideal for making jerky, and it holds onto the flavors of your marinade ...

smaller craft retailers), but it generally involves slicing thin cuts of lean beef, adding marinade ... Jerky made in a smoker is generally more tender than jerky made in a dehydrator machine ...

1. Make the Marinade: In a saucepan, boil the coffee, Coca-Cola and star anise until reduced by half, 10 minutes; pour into a large bowl and let cool to room temperature, stirring often.