beef marrow is the most popular. Tell your butcher you’re looking to cook with bone marrow and he or she should have some good recommendations. Otherwise, you can ask them for shank bones ...
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Beef Osso Buco
Looking for a great way to cook a tough beef shank? This beef osso buco recipe with gremolata leans on the slow cooker to ...
Marrow stuffed with a beef mince based sauce and topped with golden, bubbling cheese. A good recipe if you have a glut of marrows. Preheat the oven to 180C/350F/Gas 4. Line a large roasting tin ...
For good flavour and nutrition, a beef marrow bone is a great addition to this bone broth. Make up the rest with chicken carcasses from roasts or lamb bones, which are also good for a rich flavour.
Caldo de res is hearty and soulful when made with bone-in cuts of beef shank. The high quantity of collagen, bone marrow richness and deeply flavorful meat result in a rich and unctuous texture.