Preserve Botanica is pioneering research into upcycling hops waste. CEO Wanda du Plessis spoke to Glenneis Kriel about the ...

To address this issue, our research team at the University of Victoria has developed a user-friendly lab-on-a-chip device to ...

Men's skincare benefits from beer-infused products are well worth examining. The post To stay fully hydrated and healthy, ...

Beer is a combination of water ... Lower-acid, higher-essential-oil hops are particularly common for producing juicy, fruity beers with tasting notes of orange, lemon, pineapple, guava, strawberry ...

The fermentation process takes three or four days and once fermented more hops are added, this process is called dry hopping. The flavour of the beer will change depending on the type of hops added.

hops, water, beer oil and beer salt — before unwinding for 20 minutes in the relaxation room. The young beer, still in its early fermentation stage, has a low pH, which is believed to tighten ...