Learn how to make the best vegan beetroot burgers. These burgers are healthy, nutritious, and incredibly delicious, maki ...

With its vivid color and earthy taste, beetroot is an extremely versatile ingredient capable of transforming any meal ...

The unconventional toppings make these burgers special: Pickled beets add earthiness and tang; grilled pineapple rings add sweetness; and fried eggs add richness. Recipes published by Food ...

This juicy beetroot burger is topped with hummus and avocado with a halloumi and sweet potato salad. But the burgers are great on their own for a healthy dinner, too. To make the beetroot burger ...

To make the burgers, add the beetroot, ginger and chilli to a dry pan over a medium heat. Fry until most of the excess liquid has evaporated, then drain in a sieve and transfer to a large mixing bowl.