and moong dal halwa. Beetroot Halwa is a relatively modern addition to the Indian dessert repertoire. While carrot halwa ...

About Beetroot Halwa Recipe: A quick, delicious and nutritious halwa recipe to prepare this winter season! Beetroot halwa boasts of the goodness of the winter veggie along with decadent flavours of ...

It will take a long time to turn full tender, almost half an hour or so. 2. Then remove the beetroots from water, peel them and grate it in the same way like gajar ka halwa. 3. Take a fresh kadhai, ...

Take one cup grated beetroot, one cup grated carrot, four teaspoons of ghee (clarified butter), two cups of full cream milk, and half cup of fresh cream.

1. In a pan, sauté each of the grated vegetables separately (beetroot, bottle gourd, or carrot) in 1 tbsp ghee for 3-4 minutes. 2. Take 2 cups of milk, divide it into 3 equal portions and add to ...