Learn how to make the best mashed potatoes! With this easy recipe you will make creamy, buttery and super rich mashed ...

I've loved mashed potatoes since I was a kid ... The sour cream is optional, but I recommend it for the best flavor and texture. For the milk, start with about ½ cup, but don't overdo it.

I decided to test recipes by Guy Fieri, Ina Garten, and Alton Brown to find which mashed potatoes have the best taste and texture. Fieri spices things up with wasabi I was a little concerned by ...

In a large pot, boil potatoes until fork-tender. Drain the potatoes and return them to the dry pot. Strain the warm milk mixture over the potatoes and mash together until your desired consistency ...

That last dish hits especially stratospheric heights in the very best places. Steakhouse mashed potatoes come in all sorts of ...

A viral video tells the story of a woman who became violently ill after making mashed potatoes out of potatoes that had ...

This Tool is the Secret to the Smoothest Mashed Potatoes (and It’s Not a Masher) 5 Chef Tricks for the Best Mashed Potatoes (and How to Fix Them If You Mess Up) ...

I've developed the best recipe for mashed potatoes that takes less than 15 minutes to make. My biggest tip is don't over-mash the potatoes — a few chunks are fine. The recipe is simple ...