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Bake until the tilapia is just cooked through, opaque, and flakes easily, 18 to 20 minutes. Garnish with 1 tablespoon ...

Tilapia are sometimes sold whole, but more often as fillets. The fish are available fresh or frozen. As they’re farmed, whole tilapia should be fresh and still in rigor mortis as they’re ...

Cut the fillet into strips and pat dry to remove excess water. Place fish in batter, and gently mix with a rubber spatula to coat. Breading: Pick up fish with tongs, and place in crumbs ingredients.

For the best experience, please enable JavaScript in your browser settings. Fish is a popular dish, valued for its unique nutritional qualities. Tilapia is one of the ...