He took the first step towards creating Haldiram’s after he learnt the recipe of Bikaneri Bhujia from his aunt. Agarwal reinvented the bhujia by adding moth (a type of lentil) flour to the snack ...

According to Pal, aloo bhujia, bikaneri bhujia, lajawab mixture, tasty khatta meetha, frozen samosa, tandoori naan and paratha are some of Bikano’s best-selling products abroad. Some of its read ...