H͏ard-cooked eggs cooked with aromatic spices and rice make the Egg Donne Biryani, a yummy dish from Karnataka. This biryani is different from its North Indian counterparts because of its special mix ...
The first international flavoured rice show was held at Bahadurabad's Chocolate Academy in which 20 female chefs prepared over 30 rice dishes in traditional and innovative styles.The event featured a ...
The word 'Biryani' is derived from Persian word 'biryan' which means fried before cooking and 'birinj' which is a Persian word for rice. This delicious rice dish is made with a combination of meat, ...
Richly flavoured with saffron and spices, this fragrant rice dish makes a luxurious vegetarian ... Drain on kitchen paper. Serve the biryani with the crispy onions and scatter over the dried ...