Fruits that benefit from freezing before preparing juice or liqueur include chokeberries, dogwood, blackthorn, and rowanberries. The duration of freezing depends on the type of fruit chosen.

The plant appears also in ancient poetry - for example in Ovid's ‘Metamorphoses’: ‘Fruit from trees, strawberries from mountains were collected by villagers’. Blackthorn and hawthorn growing on thorn ...

Chokeberry, dogwood, blackthorn, and rowanberry are among the fruits that will definitely benefit from freezing before preparing juice or liqueur. Depending on which fruit we choose, we should ...