OKKU Dubai's Bluefin Tuna Cutting Ceremony is not just a culinary event but a celebration of craftsmanship, gastronomy, and vibrant entertainment, promising an unforgettable night for all ...

In Japanese, where huge value is placed on appreciating the delicate flavors that make up each part of the fish, the art of fish cutting is nearly 900 years old. With large bluefin tuna selling ...

The bluefin tuna, one of the world's most remarkable ocean creatures, is in trouble and needs your help. Overfishing is driving this mighty warm-blooded fish toward the brink of extinction, and yet ...

We can save bluefin tuna. Sign the Center's boycott pledge today, pass it on to your friends and family, post it to Facebook and other social networking sites and alert your local sushi restaurants ...

2 10-ounce pieces of bluefin tuna, cut into 1 1⁄2-by-1 1⁄2-by-4-inch rectangular blocks (the tuna should be as free of sinew as possible) Preheat oven to 300 degrees. Season garlic with salt ...

Cape Cod commercial fishermen are sticking it to bluefin tuna in an attempt to make a killing on these valuable creatures of the north Atlantic. It’s all captured on the new reality-adventure ...

The Atlantic bluefin tuna is one of the largest, fastest, and most gorgeously colored of all the world’s fishes. Their torpedo-shaped, streamlined bodies are built for speed and endurance.

A resurgence in bluefin tuna stocks means more UK restaurants are adding it to their menus, with some even putting on ceremonial meals that sees the fish broken down and filleted in front of diners ...

The Western and Central Pacific Fisheries Commission (WCPFC) has agreed to increase the catch quota by 1.5 times for bluefin tuna weighing 30 kilograms or more next year. The agreement was reached ...