Cooking eggs in the microwave doesn't need to be gross. Take a look at the delicious ways you can cook eggs in the microwave ...

A frying pan and a sieve. Alice starts by boiling water in a frying pan, then places a sieve into the simmering water. She cracks an egg into the sieve and lets it sit for three and a half minutes.

"If you prefer the egg warm, only leave it in the ice water for no more than 30 seconds. This will help stop the residual heat from the shell from continuing to cook the egg. "When you crack the ...

On the other hand, fried eggs require supplemental butter or oil, which contribute additional calories and fat. For example, one large hard-boiled egg has 77 calories and 5.3 grams of fat ...

Cooking a fried egg may seem incredibly easy, but it turns out they taste much better if you cover them. Paul Phillips, a cook and founder of Thyme and Envy, has shared that fried eggs are much ...