chicken tinga, and more – my simple boiled chicken recipe is one I’ve used for years, and my family loves! While we might not ...

Add the tomatoes, rosemary, bay leaf, wine, stock and vinegar and bring to the boil. Reduce the heat and simmer for 20 minutes. Return the chicken pieces to the casserole and cover with a lid.

Mary Berry's comforting, creamy paprika chicken is a quick dinner classic that will please all comers. Serve with plain boiled rice or creamy mash to double the comfort factor. Lay the chicken ...

You can (hopefully) banish that feeling of horror that creeps in when you realize you forgot to thaw your frozen chicken if ...

Par-boil the chicken with all the spices in a litre of water. Keep the chicken aside to use later. 8. Add garam masala and 2 tablespoons of cream to the mix. 9. Finally add the par-boiled chicken and ...

The sandwich speaks for itself! This easy to make and healthy sandwich is made with boiled chicken along with lettuce, bell pepper and seasonings like tangy chat masala with creamy mayonnaise. Try it ...