Ever heard that screeching sound coming from a boiling lobster? Believe it or not, the crustacean isn't screaming, but the ...

But thankfully chefs can take steps to minimize the risk. One of those ways? Boiling lobsters alive. Turns out, those unusual tanks of live lobsters in restaurants isn't just there so you can have ...

Crawfish boils tend to involve a crowd, so you're likely to need a lot of seasoning for a big pot of seafood. We asked an ...

Want to eat like a king the next time you head north? Here's where to find the best lobster in Portland, Maine.

Cousins Sabin Lomac and Jim Tselikis founded Cousins Maine Lobster in 2012. According to the company’s website, they grew up ...

Frozen lobster works fine, and you can use as much as your budget will allow. Preheat the oven to 200C/180C Fan/Gas 6. Bring a large saucepan of water to the boil and salt it generously.

Cook lobsters: Fill a large, lidded pot halfway with water, then add beer and 4 tablespoons salt. Bring to a boil over high heat. Kill lobsters by plunging a knife in at base of head. Drop ...