To really blow your guests away, Michele Stuart recommends serving this pie warm with a drizzle of Bourbon Sauce or a scoop of vanilla ice cream on top. Get the recipe: Chocolate-Pecan-Bourbon Pie ...

If you're looking for something tasty to bake in honor of National Pie Day, here are five pie recipes, including Bourbon Pecan Pie ... one-half cup cream in a sauce pot and bring up to a scald.