Home cook Michele has taken to her food blog Flavour Mosaic to share how to cook a stew that will give you fork-tender beef, potatoes, and vegetables in a rich, savoury gravy ready in an hour.

You don’t have to head to the closest diner to enjoy a blue-plate special—not when you have this recipe for beef patties with ...

Swede and sweet potato make a lighter mash for this British classic ... then add the mustard and beef stock. Simmer for 10 minutes, then whisk in the gravy granules and stir until thickened.