Buckwheat kasha with caramelized mushrooms and onions is a savory dish that takes about 30 minutes to prepare. This recipe combines nutty buckwheat with sweet, caramelized onions and mushrooms for ...

Kasha is a type of cereal made with buckwheat groats which have first been roasted, then soaked and finally simmered till it becomes soft. Kasha bread is healthy, and tastes almost like a cake.

And my research revealed that kasha, or toasted buckwheat, is one of the oldest dishes in Slavic countries, at least 1000 years old, usually consumed in the form of porridge. Buckwheat has nothing ...