Let cool for 10-15 minutes in the bundt pan before flipping onto a plate, cooling rack, or serving platter to cool completely. To make the frosting, beat the cream cheese, vanilla and butter until ...
Impress friends and family with this teatime showstopper. A bundt tin always has a central ‘chimney’ – but the sides can vary from a simple fluted pattern to intricate designs. It is ...
The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt. Start by greasing the inside of a 2.8-litre bundt tin. Grease all the nooks well – more is ...