Use this simple buttercream icing recipe to decorate your birthday cakes, cupcakes and sandwich biscuits. Try adding a little food colouring gel for a splash of colour to your butter icing.

This Easy Chocolate Peanut Butter Frosting Recipe is a family favorite! Now I won’t lie, I have put this frosting on fudge ...

When making fat-based icings such as buttercream, use full-fat butter or margarine because low-fat substitutes such as spreads or margarines will not hold air well and result in icing that’s too ...

Sweet, creamy frosting is an easy (and decadent) way to embellish your favorite dessert. Basic icing is sugar mixed with milk, which is then flavored with cream cheese, cocoa powder and butter or ...

Put the butter, milk and any flavouring in a mixing bowl. Sift in the icing sugar a little at a time and beat well between each addition until it has all been incorporated and the mixture is light ...

1 1/2 cups icing sugar 1/2 cup butter 1/2 cup cocoa powder 1 tsp vanilla Milk as required (approx. 1/2 cup) Mix the icing sugar, butter and vanilla in a bowl and beat together to cream it, adding milk ...

If you ever had peanut butter cup-like dessert bars in school ... Stick with the vanilla buttercream for decorating, or use ...

And trust us: This is going to be one of the best cupcake recipes in your dessert arsenal. These cakes are moist and tender, best enjoyed mounded with fluffy icing — dress them up or down ...

There’s a reason this easy 1930s recipe ... lighter than butter cake, more tender than spongecake. It was covered with a brown sugar frosting that managed to be both brittle and candylike ...