Base (Milk, Cream, Sugar, Non-Fat milk, Whey, guar gum, mono and diglycerides, xanthan gum, polysorbate 80, carrageenan), Pecans, Butter Pecan Flavor (naturally and artificially flavored: ethyl ...

Set them aside—they’ll be ready when you are. 2. Toast the Pecans: Toss the pecan chips in a bowl with melted butter and a pinch of cinnamon until evenly coated. Spread them on a baking sheet ...

“To start off the new year, we’re bringing guests a selection of mouthwatering bites and sips – including an array of delicious Butter Pecan desserts with an indulgent, elevated flavor that’s sure to ...