For a simple yet potentially very delicious pasta sauce, one particular canned puree is key. With a bit of cooking, it can ...

This delicious butternut squash soup combines effortlessly with simple ... You can also serve it as a meal with rice, pasta, ...

But my feelings toward the dish have shifted this winter as it has felt colder than normal (the other day, it felt like minus 6 degrees where I live). On one particularly frigid weekend, I realized ...

An easy butternut squash pasta sauce for any pasta shape, but ideally tagliatelle. This luxurious, creamy pasta is gently spiced with a hint of nutmeg, cinnamon and cloves. Melt a third of the ...

Butternut squash soup is a winter staple that’s vibrant, nutritious and full of flavour - perfect for a family dinner. This recipe serves six and can be found in Mary Berry’s cookbook ...

Nothing gets wasted in Nigel Slater's butternut squash soup: the crisps that go with this easy soup are made with rosemary-speckled squash peelings. Peel the butternut squash and reserve the long ...

It should taste vibrant and squash-y. Adjust seasonings as necessary, puréeing after any additions to fully incorporate. Ladle hot soup into bowls. Gently swirl in cream. Top with crispy chickpeas.

Throw in an apple or pear for a touch of sweetness (and fiber!) or even finish with a little sprinkling of cheese — you can also go chicken stock and heavy cream for body or stick with something like ...

Butternut squash and beans (pinto, black, or kidney) add heft to this vegetarian chili, with spices such as smoked paprika ...

Comfort and flavor are at the heart of this velvety squash and plantain soup ... butternut squash, crunchy pecan breadcrumbs, and an entire bunch of kale come together to create fall bliss in ...