If you think cabbage is boring, Mama’s Cabbage Pot is about to change your mind! This Southern-style, buttery, and smok ...

Cookbook author Zuza Zak shares the secret to these simple Polish dumplings filled with caramelized cabbage, crispy bacon, and salty feta. Cabbage and feta pierogies hail from the Tatra Mountains ...

A soul-warming dish from the Italian mountains, this chunky baked cabbage soup is an indulgent affair with crunchy bacon and velvety cheese in each spoonful. Use a homemade or good-quality shop ...

This simple vegetable side is especially perfect for fall and winter — times of year when bountiful cabbage can provide some much-needed freshness and crunch. Try this dish of sauteed cabbage ...

1. Mix the flour, dashi, egg, cabbage, carrot, zucchini and green onion in a large bowl. 2. Heat some oil in pan. 3. Pour in mixture and top with the bacon slices. 4. Cook on medium heat until ...

Butter a baking dish and arrange half the potatoes on the bottom. Cover with half the cabbage mixture. Add the remaining potatoes and top with cabbage. Mix the crumbs with the cheese and sprinkle ...