Making maple syrup in New England’s fickle spring weather can be an unpredictable business. Now President Donald Trump’s ever ...

Allison Hope, executive director of the Vermont Maple Sugar Makers' Association, said they're assuming that Trump's latest ...

Funded by the maple industry, a researcher has exaggerated his findings to suggest that syrup could help prevent serious ...

The New Brunswick Maple Syrup Association, which describes itself as the voice of the province's maple syrup industry, ...

“Within the United States there are a few large packers or bulk buyers who buy maple syrup from hundreds of different ...

"As the tree is waking up, the chemistry of the sap allows us to produce a delicate maple syrup. As the season progresses, ...

Maple syrup producer Jim Judd checks on the levels of sap in a stainless steel tank imported from Quebec, Canada, at Judd's ...

With the increased risk of food fraud due to threats of increased U.S. import tariffs on Canadian products, combining AI and ...

Depending on where you sourced your maple syrup, from Canada or the United States, you may notice subtle flavor differences ...

Packaging often comes from Italy. And the vast majority of equipment is sold by Canada, which produces about four-fifths of the planet’s maple syrup — and sells nearly two-thirds of it to U.S ...

Packaging often comes from Italy. And the vast majority of equipment is sold by Canada, which produces about four-fifths of the planet's maple syrup — and sells nearly two-thirds of it to U.S ...