In America in the 1990s, canned tuna was the preferred way of eating fish, with consumption there at around two kilograms per person per year. As trends go, that figure has dropped in this new ...

The brand has raised many eyebrows after Mzansi spotted its canned chicken livers on the shelves SA finds Lucky Star's ... The brand swapped the fish graphics on its cans with a drawing of a ...

So you've heard all the love for canned fish over the last few years and find yourself with a pantry full of sardines and mussels from the best canned seafood brands, and now you need to learn how ...

“Places were importing Spanish and Portuguese canned fish. It was kind of quietly becoming a thing,” Scaletta said. At the time, he said, canned salmon stateside was cheap – probably better ...