Continuous exposure to various forms of carcinogens through air and water pollution, pesticides in food, and preservatives in ...

But little publicity is given to natural substances in our food that also cause cancers in laboratory animals. By informing the public of these “natural carcinogens,” we may gain a more balanced ...

But at the start of the 20th century, scientists were not even sure that cancer-causing chemicals existed, and it was not until the 1920s and 1930s that research at The Institute of Cancer Research in ...

Sandy's new fire station will include several features aimed at reducing the cancer risk to firefighters, the fire chief said ...

Continuous exposure to various forms of carcinogens through air and water pollution, pesticides in food, and preservatives in processed foods increases cancer risk. Implementing lifestyle changes ...

It’s a murky situation. Experts are sounding alarms about the EPA’s plan to excavate the Gowanus Canal without covering the foul-smelling sludge — as residents allege they’re suffering ...

Bacon and other processed meats have joined a list of known carcinogens alongside tobacco, alcohol, asbestos and plutonium. But just how risky is it? The list of carcinogens is part of ‘group 1’.

Nearly 90 per cent of instant noodles tested by Hong Kong’s consumer watchdog have been found to contain potential carcinogenic contaminants, it said, urging the industry to reduce production of ...