Who thought that a simple spice such as cardamom could make a ... Consuming whole pods or pure cardamom powder without additives is better, explains Archana, adding, and mixing it with warm ...

Cardamom—a healthy spice—is also worth adding. Discover its unique properties. Cardamom is a plant in the ginger family that originates from Asia. It is characterized by an underground rhizome ...

Green cardamom is the third most expensive spice in the world, after saffron and vanilla. Just 100 grams of the spice can cost about $9. That's about $90 for a kilogram. But getting that little ...

Cardamom is widely used in Indian cooking and in Scandinavian baking. It can be bought in the pod, as seeds or ground but the ground seeds soon lose their flavour so it's preferable to buy the ...

Despite its price touching a five-year high, the small scale cardamom planters in Idukki, which constitutes 70-90% of the production of the spice in Kerala, have not been able to reap the benefit ...

We discovered that cardamom is a really popular spice in Norway, used in many cake and biscuit recipes. Some say the spice was first brought back to the country hundreds of years ago by Vikings ...

Black cardamom, known as thao qua, grows along streambeds in high-elevation forests, under the canopy of tall trees. As a dried spice ... a giant blue tarp hoisted on bamboo supports over an ...

This, according to agriculture minister Yeshey Penjor, is to facilitate cardamom growers to grow price-fetching spice. He said that the big brown cardamom, which is currently grown in the country, ...