Although there weren't any significant changes in people's triglycerides or HDL cholesterol levels, eating cashews also ...

It can cause burns, itches, and blisters, which is why unprocessed cashews are considered dangerous to eat or touch. It's also why they require more rigorous processing than other nuts.

Roasted cashew sprang to mind instantly as a partner to the sweet nuttiness of roasted cauliflower in this salad. I have added a little turmeric and cumin for colour and interest, baby peas for ...

Rinse and drain soaked cashews thoroughly. Place in a food processor with remaining ingredients and blend until smooth. Add in any additional sea salt, nutritional yeast or lemon juice to taste.

This generates some $300m in export revenues, but means that Ghana misses out on the significantly higher returns you get from roasted, ready-to-eat cashews. Mildred Akotia is one person trying to ...