Cover cashew nuts with boiling water, add a teaspoon of bicarbonate soda. Soak overnight. 2. Wash in several changes of water. Boil until tender but do not make cadju soft. Wash in cold water after ...
You can boil them for a few minutes in case you forget to soak them. 2. 2. Fry the onions and add the curry leaves and the spices. Once the onions start to brown, add the cashew and 2 cups of water; ...