Most store-bought coffee creamers are also processed with thickening agents like carrageenan and cellulose gum ... of flavors in either liquid or powdered form, from classic French Vanilla ...

Water, starch hydrolysate, Helianthus Annuus (Sunflower) oil, propylene glycol, xylitol, glycerine, milk extract, sodium benzoate, flaxseed (Linum Usitatissimum) oil ...