Whether you are in Uttar Pradesh, Bengal or Rajasthan, you are sure to find at least one stellar mutton dish that would force you to sit up and take notice. From Bihar, it is Champaran mutton that has ...

Marinate the mutton with 3/4th cup of mustard oil and all the remaining ingredients. Keep it aside for 20 minutes. 2. Take a big earthen pot or a heavy bottom saucepan. Add the remaining oil and the ...

Champaran mutton, also known as ahuna mutton ... Their diverse range includes chicken, mutton and seafood. With a ...