Meet Lauren Musni. NJ.com's food and culture writer who knows firsthand the technical aspects of cooking a great meal.

For those who want to make poached eggs, one chef has shared a simple method which takes less than a minute. Chef Erica Wides ...

Rashers turned out 'dry and crusty' when the meat was cooked on a very high heat, according to @chefthomson on TikTok ...

New Jersey native Chef Britt Rescigno has done it again. The former executive chef at Beach Haven's Delaware Avenue Oyster ...

Back when lockdowns began in 2020, Food Network chef Michael Symon started filming live cooking shows from his kitchen and ...

Chef Meg LaManna impressed the "Chopped" judges with dishes made from pancetta, peaches, branzino, pork blood, rainbow bagels ...

Ajay Chopra's cookbook, The Big Daddy Chef, encourages fathers to cook, prompting discussions about men’s roles in the ...

Andy begins by cutting small pieces of the lamb. He then puts these inside a meal slicer for the keema consistency. Following ...

Chef David Viana cooked his way to another win on Food Network's "Tournament of Champions" on Sunday, March 23.

But, increasingly, greatness demands a chef to be a beacon in a community, to lead with ethical values while nurturing talent ...