drizzle the oil over the salmon and broccoli, then transfer to the oven to bake for 20 minutes. Meanwhile, to make the chermoula, tip all the chermoula ingredients into a blender or food processor ...

Spread the chermoula paste liberally all over the salmon fillets ... Place the fish parcels on a baking tray and bake in the oven for 12-15 minutes, or until the salmon is cooked through.