I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...

Egg prices seem to be going up and up, making them an expensive protein source. These five alternatives are just as ...

Eggs are a key ingredient in many recipes, providing structure, moisture, and binding power. But whether you’re out of eggs, ...

Mix and let it sit to thicken for five minutes. To make a chia "egg," Modic uses one tablespoon of chia seeds, plus three tablespoons of water. Mix and let it sit for five minutes until the ...

The baking experts at Minimalist Baker recommend creating ‘chia eggs’ by mixing 1 Tbsp chia seeds + 2.5 Tbsp water and urge that these can be used in all kinds of baking! Minimalist Baker also ...

While eggs may still be among the most affordable types of protein, prices are high and people may be seeking ways to cook ...

Chia seeds are nutrient-rich and versatile for breakfast, offering omega-3s, fiber, protein, and more. Properly soaked, they aid digestion and provide ...

Yuck. We’ve all been there, right? Well, it turns out that there is an egg substitute that you can use and actually, you don’t need to go to a specialist shop for it. You probably don’t even need to ...