An farmer recently described the "nightmare" his company experienced after losing three major flocks of chickens to the bird ...
Greg Herbruck, CEO of a Michigan egg production company, said bird flu hit all of the company's farms around last Easter. Production still has not returned to normal levels.
Some researchers examined prehistoric fossils and some tweaked the question a little bit, but everyone came upon the same ...
Within 24 to 48 hours of the first detection of the virus, state and federal animal health officials work with farms to cull ...
Right now, we’re fighting this virus with at least one, if not two, arms tied behind our back. And the vaccine can be a huge hammer in our toolbox.” ...
Is there a business in killing the chickens? We're not making an accusation, we're just trying to understand what's going on.
The egg industry has spent millions of dollars on measures to prevent avian influenza from devastating its flocks.
The egg market has been hit hard by avian flu, but wings are abundant and relatively affordable this year. So what gives?