Add the milk and broth and bring ... Using tongs, transfer the chicken to a platter and discard the parsley sprigs. 4. Return the skillet to moderate heat and cook the gravy, whisking constantly ...
While the sausage is cooking, whisk the chicken broth into the cornstarch ... Pour the hot gravy over the steaks, and serve immediately. Recipe courtesy of Now Eat This!: 150 of America's Favorite ...