Bring to a boil; cook and stir until thickened, about 2 minutes. You can store your chicken gravy in a mason jar or airtight container in the refrigerator for up to 4 days. What can you serve with ...

Only six ingredients make up this quick and easy slow-cooker chicken and gravy recipe. Learn how to make and serve tender, ...

Season with a pinch of salt. Strain the gravy through a sieve into a serving jug. Keep warm. Just before serving, stir any juices released by the rested chicken in to the gravy. To serve ...

Enter the Crock Pot, the ultimate lifesaver for busy families. All you have to do is toss in your ingredients, set it, forget it, and come home to a meal that smells and tastes amazing. Even on days ...

This chicken chilly gravy has a burst of flavours and tastes delicious. It is best served hot as an appetizer or with fried rice or noodles. For Marination: Take a large mixing bowl, add chicken ...