‘Fried’, ‘chicken’ and ‘sandwich’: three alluring enough words on their own; together, they promise pure, unbridled pleasure. And, frankly, that’s the only kind of pleasure I’m ...
It is rich, creamy and extremely wholesome. You can make this yummy sandwich for lunch or dinner. Salt, a little haldi, and red chilli powder should be used to marinate the chicken chunks. Fry, then ...
In a pan, heat some oil over medium heat ... Once the egg is cooked, cut the egg and chicken lumps down into smaller pieces so that it becomes easier to fill in the sandwich. 7. Take two bread slices, ...
Heat a frying pan over a medium ... Slice each large piece of chicken breast into 4 or 5 equal pieces on a diagonal so they are easy to spread across the sandwich. Place the second piece of ...
Place chicken breasts between two sheets of plastic wrap. Use a mallet or heavy pan to pound out the halves to an even ¼-inch thickness. Season both sides with salt and pepper. Place eggs in a ...