If you’re craving light, crispy Japanese chicken with a golden, crunchy exterior and tender meat, this tempura recipe is ...

Bake chicken according to package directions; cool. Cut into long thin strips. In a large bowl, combine the juice concentrate ...

Add flour and make batter that is thicker than that for regular tempura. 4. Heat frying oil to 170 degrees, generously coat chicken with batter and fry. 5. Add bit of salt to remaining batter ...

Fresh, affordable tempura served hot and crisp at Tempura Hirao in Fukuoka – casual counter dining with exceptional value.