It is a versatile dish to cook since you can prepare it in numerous ways. Full of aromatic flavors, chicken tikka masala is just the perfect recipe for a dinner party this festive season. It tastes ...

Chicken tikka masala – we love you ... Cut the chicken into bite-size pieces and mix with the tandoori paste and yoghurt. Marinate in a non-metallic dish in the fridge for at least a couple ...

Leave for at least 4 hours for the chicken to marinate. Each serving provides 640 kcal, 52g protein, 88g carbohydrates (of which 20g sugars), 6.5g fat (of which 1g saturates), 10g fibre and 0.9g salt.

Tender of pieces of chicken are marinated in Indian spices like tandoori masala, red chilli powder, garam masala, ginger-garlic paste and more and cooked in a tandoor to give us the beloved chicken ...

Chicken Tikka Masala is a dish that combines marinated ... In a large bowl, combine the yogurt, ginger-garlic paste, garam masala, cumin powder, coriander powder, turmeric powder, red chili ...